Media Contact:
Helen Lentze
Sr. Director of Marketing
hlentze@redwoodhill.com
707-823-8250 ext. 107
More digestible than cow milk yogurt and less processed than plant-based, our goat milk yogurts and kefirs are rich in essential nutrients like protein and calcium and packed with billions of probiotics.
More than ever, we’re aware of how our food choices impact the health of our planet and our communities. Goats provide a delicious, real-milk option but with a considerably lighter hoofprint than their bovine counterparts.
We source all of our milk from Certified Humane® farms owned by families who take pride in being stewards of their land and their herds.
Helen Lentze
Sr. Director of Marketing
hlentze@redwoodhill.com
707-823-8250 ext. 107
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