We’re not getting older, we’re getting better…
Though we love our website and it has served us very well since it’s launch nearly 14 years ago, we’ve decided: it’s time for a facelift!
Redwood Hill Farm & Creamery is celebrating it’s 45th Anniversary this year and what better time to refresh and improve our virtual home, www.RedwoodHill.com?
We loved the look of our existing site, so you might not notice a big difference in the “look” as you browse through the pages. But just step inside…What we are excited to bring to our website visitors, is an enhanced and dynamic recipe section, events and news posts, a better way for you to contact us, and find the stores across the United States that carry our products. Of course the “Bleat Beat” Blog is still here with the latest post from Redwood Hill Farm Dairy Manager and new blog author, Steve Considine.
Do check out the “What’s Fresh” section on our various pages
side bar, where you will always find our latest posts about tasting events, company news, delicious new recipes and all the news from the farm.
Have you subscribed to our newsletter? It’s a great way to get information on new products, farm tour date announcements, fun promotions and coupons for delicious Redwood Hill Farm artisan cheese and probiotic yogurt and kefir.
A big thanks to our technology team at Earthsite.net and in particular Joey Shepp, who guided us so skillfully through this website refresh.
Enjoy looking around…and please tell us what you think. We want you to come back often and your comments will help us offer the best experience for you. Enjoy! ~ Jennifer
Tags: Jennifer Bice