Simple, delicious yogurt flavor makes our Plain Goat Milk Yogurt a natural for recipes and anything calling for yogurt as an ingredient: from soups and sauces, to smoothies and desserts. And, because there is no added sugar in the plain goat yogurt, you can feel good that you are enjoying the probiotic goodness of cultured dairy and nothing else. See our recipe section for some tantalizing ideas.
GRADE A PASTEURIZED WHOLE GOAT MILK, TAPIOCA STARCH, PECTIN.
Live Active Cultures
BIFIDOBACTERIUM LACTIS, S. THERMOPHILUS, L. ACIDOPHILUS, L. DELBRUECKII SUBSP. LACTIS,
L. DELBRUECKII SUBSP. BULGARICUS.
|Serving Size||6 oz. (170g)|
|Calories from Fat||40|
|% Daily Value*|
|Total Fat 4.5g||7%|
|Saturated Fat 3g||15%|
|Trans Fat 0g|
|Total Carb 7g||2%|
|Dietary Fiber 0g||0%|
* The Percent Daily Values are based on a 2,000 calorie diet.