Goat milk kefir replaces the buttermilk in this delicious bundt pound cake. Fabulous base for strawberry shortcake!
This delicious goat milk ice cream gets its tanginess from Redwood Hill Farm Goat Milk Kefir.
This rich, chocolaty cake gets its moist crumb from our Green Valley Organics brand lactose free sour cream. The Cherry Vanilla Yogurt Sauce is made with our Redwood Hill Farm Vanilla Goat Milk Yogurt. Makes 8 adorable heart-shaped individual cakes or one bundt cake.
Fun to make, and fun to eat! Kids love to help make raspberry-honey “cheese.” Just mix in the berries and honey and drain overnight. Serve with gingersnap cookies.