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Recipes
We adapted this recipe from myrecipes.com. Our goat milk kefir gives this ice cream a delicious tang; similar to frozen yogurt. Malt powder can be found near the powdered milk in the supermarket.
Ingredients:
- 1 1/3 c sugar
- 1 c unsweetened cocoa (look for high quality Dutch Cocoa powder)
- 1 c boiling water
- 1 c malt powder
- 6 c Redwood Hill Farm Goat Milk Kefir
Directions:
Combine first three ingredients in a bowl; stir well with a whisk. Add malt powder, stirring until dissolved. Stir in kefir. Cover and chill. Pour mixture into the freezer can of an ice cream maker; freeze according to manufacturer's instructions.
